As allergy moms, we have to learn how to re-feed our families from scratch. Ten years ago, this was not a simple task as we did not have the explosive array of allergy free items we have today. However, just because we have more extensive choices, doesn’t necessarily mean it’s healthy. In fact, I have noticed that the preponderance of allergy items is snack food, cake mixes, cookies, etc… Moreover, I found it curious that many food allergy parents such as myself, were actually gaining weight, probably because we were always baking for our kiddos so they wouldn’t feel left out at school, family events, birthday parties and playdates. While I felt good about being able to provide these tasty alternatives, my fitness and nutrition goals were less than stellar and in need of an overhaul. As a trainer and nutrition consultant with a lot of experience in limited diets, I am constantly trying to create healthy alternatives that won’t break the caloric bank, pro...